Lunch •
Dinner •
Children's •
Sunday Brunch
Beverages •
Wine List •
Specials •
Download Takeout Menu (PDF)
Lunch Menu
Appetizers
Crispy Fried Chicken Livers
Deep-fried chicken livers served on Texas toast with baked onion butter
6.75
Hot Spinach Dip
Hot cheese spinach dip served with deep-fried tortilla chips
5.95
Fried Green Tomatoes
Cornmeal encrusted green tomatoes served with horseradish dressing
6.95
Spicy Chicken Wings
Buffalo-style chicken wings and celery sticks with bleu cheese dressing
7.00
Soups
All soups are made fresh with stock
Toby's Georgia Hash
Spicy ground pork and beef with stewed tomatoes served with rice
Cup 2.95 Bowl 4.95
LL Spicy Chicken
Diced chicken with okra, tomatoes, onions and peppers
Cup 2.95 Bowl 4.95
LL Homemade Vegetable Soup (Chicken Broth)
Cup 1.95 Bowl 3.95
Garden Fresh
BBQ Salmon Salad
BBQ pan seared salmon medallions over mixed field greens with
tomatoes, red onions and cucumbers in a mustard honey vinaigrette
13.95
Southern Fried Chicken Salad
Fried Chicken nuggets served over field greens tossed in honey mustard
dressing, red onions,
tomatoes, cucumbers and cornbread croutons
11.75
Grilled Vegetable Salad
Smoked tofu, grilled squash, eggplant, tomatoes, mushrooms, onions and
pepper
jack cheesetossed over field greens and fried chickpeas with balsamic vinaigrette
12.95
Entreés
Southern Fried Chicken Cutlet Sandwich
Crispy fried chicken cutlet served on a seeded bun with lettuce and tomatoes
with your choice of two sides:
cole slaw, potato salad, collard greens or green beans
12.95
Southern Fried Chicken
Crispy fried chicken quarter served with mac & cheese and your choice
of collard greens or green beans
14.95
BBQ Brisket of Beef Sandwich
Slow roasted brisket of beef served on a seeded bun with your
choice of two sides: cole slaw, potato salad, collard greens or green beans
12.95
Southern Fried Catfish Sandwich
Deep-fried cornmeal crusted catfish served on a seeded bun with hushpuppies
and your choice of two sides:
cole slaw, potato salad, collard greens or green beans
12.95
Pulled Pork Sandwich
Fresh ham slow roasted and marinated in a sweet tangy BBQ served on a seeded
bun with sweet potato fries
and your choice of collard greens or green beans
11.95
Stewed Tilapia 
Sautéed and stewed in a pepper, onion, and tomato sauce, served over rice
with your choice of
collard greens or green beans
16.95
BBQ Chicken
Grilled BBQ boneless chicken breast served on a seeded bun with
cole slaw
and potato salad
12.95
BBQ Chicken-less Chicken
BBQ chicken-less (vegetarian) drum served with a choice of two sides:
mac & cheese, cole slaw, potato salad, collard greens or green beans
17.95
BBQ Spare Ribs
Slow roasted spare ribs served with potato salad and
your choice of collard
greens or green beans
Full Rack 29.95 Half Rack 16.95
Pan Seared Salmon
Pan seared salmon with Kielbasa sausage, spinach, onions, and peppers
served over the best grits this side of the Mason Dixon Line
16.95
Turkey Meatloaf
Lean ground Turkey served with sage gravy, baked sweet potato and tossed green salad
11.95
Mixed Grill
Cajun sausages, BBQ chicken and BBQ ribs with your choice of two sides:
mac & cheese, mashed potatoes, collard greens or green beans
29.95
Angus Burger
Grilled Angus burger fully loaded with mayo mustard, grilled onions, tomatoes,
lettuce, pickle relish,
your choice of American or pepper jack cheese on toasted
bun served with french fries or tossed salad
8.50
Side Orders
Collard Greens with Smoked Turkey
3.75
Candied Yams
3.50
Baked Macaroni and Cheese
4.00
Cole Slaw
2.50
Bowl of Grits
3.50
Potato Salad
3.50
House Salad
3.95
Hoppin John (Black eye peas and rice)
3.50
Stewed Cabbage
3.50
Baked Sweet Potatoes
2.50
Corn Bread (Each)
.75
Desserts
Banana Pudding
5.00
Crunch Pound Cake
3.25
Sweet Potato Pie
4.50
Peach Cobbler
4.75
Featured Cakes
5.75
Ice Cream
Vanilla or Chocolate
3.00
Dinner Menu
Appetizers
Crispy Fried Chicken Livers
Deep-fried chicken livers served on Texas toast with baked onion butter
6.75
Hot Spinach Dip
Hot cheese spinach dip served with deep-fried tortilla chips
5.95
Fried Green Tomatoes
Cornmeal encrusted green tomatoes served with horseradish dressing
6.95
Spicy Chicken Wings
Buffalo-style chicken wings and celery sticks with ranch or bleu cheese dressing
7.00
Soups
All soups are made fresh with stock
Toby's Georgia Hash
Spicy ground pork and beef with stewed tomatoes served with rice
Cup 2.95 Bowl 4.95
LL Spicy Chicken
Diced chicken with okra, tomatoes, onions and peppers
Cup 2.95 Bowl 4.95
LL Homemade Vegetable Soup (Chicken Broth)
Cup 1.95 Bowl 3.95
Garden Fresh
BBQ Salmon Salad
BBQ pan seared salmon medallions over mixed field greens
with tomatoes,
red onions
and cucumbers in a mustard honey vinaigrette
13.95
Southern Fried Chicken Salad
Fried Chicken nuggets served over field greens tossed in honey mustard
dressing, red onions,
tomatoes, cucumbers and cornbread croutons
11.75
Grilled Vegetable Salad
Smoked tofu, grilled squash, eggplant, tomatoes, mushrooms, onions and pepper
jack cheese
tossed over field greens and fried chickpeas with balsamic vinaigrette
12.95
Entreés
Southern Fried Chicken
Crispy fried chicken quarter served with mac & cheese and your choice
of collard greens or green beans
14.95
BBQ Brisket of Beef
Slow roasted brisket of beef served with House BBQ sauce and potato salad
with your choice of collard greens or green beans
13.95
Southern Fried Catfish
Deep-fried cornmeal crusted catfish served with hushpuppies, cole slaw and
your choice of
collard greens or green beans
15.95
Stewed Tilapia
Sautéed and stewed in a pepper, onion, and tomato sauce, served over rice
with your choice of
collard greens or green beans
16.95
BBQ Chicken
Grilled BBQ chicken breast drum served with a choice of two sides:
cole slaw, potato salad, collard greens or green beans
12.95
BBQ Chicken-less Chicken
BBQ chicken-less (vegetarian) drum served with a choice of two sides:
mac & cheese, cole slaw, potato salad, collard greens or green beans
17.95
Pulled Pork
Fresh ham slow roasted served with a sweet BBQ sauce with yams and your
choice of collard greens or green beans
14.95
Turkey Meatloaf
Lean ground turkey with sage gravy, mashed potatoes and your
choice of collard
greens or green beans
13.95
Mixed Grill
Cajun sausages, BBQ chicken and BBQ ribs with your choice of two sides:
mac & cheese, mashed potatoes, collard greens or green beans
29.95
BBQ Spare Ribs
Slow roasted BBQ spare ribs served with potato salad and
your choice of collard
greens or green beans
Full Rack 29.95 Half Rack 16.95
Angus Burger
Grilled Angus burger fully loaded with mayo mustard, grilled onions, tomatoes,
lettuce, pickle relish, and
your choice of American or pepper jack cheese on a
toasted bun served with french
fries or tossed salad
8.50
Pan Seared Salmon
Pan seared salmon with Kielbasa sausage, spinach, onions, and peppers
served over
the best grits this side of the Mason Dixon Line
19.95
Side Orders
Collard Greens with Smoked Turkey
3.75
Candied Yams
3.50
Baked Macaroni and Cheese
4.00
Cole Slaw
2.50
Bowl of Grits
3.50
Potato Salad
3.50
House Salad
3.95
Hoppin John (Black eye peas and rice)
3.50
Stewed Cabbage
3.50
Baked Sweet Potatoes
2.50
Corn Bread (Each)
.75
Desserts
Banana Pudding
5.00
Crunch Pound Cake
3.25
Sweet Potato Pie
4.50
Peach Cobbler
4.75
Featured Cakes
5.75
Children's Menu (12 years and under)
Pick Your Side:
Green beans, french fries, potato salad
small tossed salad, yams or collard greens
Pepperoni Pizza Rolls
7.95
Chicken Fingers
7.95
Hamburger
add .75 for cheese
7.95
BBQ Chicken Leg
7.95
Mac and Cheese
7.95
Cold Beverages
Sweet Tea
2.00
Cinnamon Mint Tea
2.00
Fountain Soda (each)
2.00
Bottled Soda (each)
2.50
Bottled Water (each)
1.50
Wine List
We have carefully selected wines from around the world, which compliment our cuisine.
So sit back, relax and enjoy our southern hospitality!
Glass Bottle
Yellow Tail Reserve Pinot Grigio (Australia)
Lovely aromas of passion fruit and lime, with upfront
fruit and a crisp,
clean and refreshing palate
5.00 19.00
Ravenswood Chardonnay(California)
Fresh and pleasing, flavors of ripe peach, tropical fruits, and caramel
5.00 19.00
Red Truck Cabernet Sauvignon(California)
Ripe and intense, a refreshing burst of pomegranate, mineral, cherry
and pine tones,
with form tannins and lovely structure
5.00 18.00
Santa Rita Merlot(Chile)
Light-bodied, clean and very fruity, with a delicious,
smoky aftertaste
of tart berries
5.00 18.00
C. K. Mondavi White Zinfandel(California)
Full of flavor it has refreshing fruitiness and a delightfully crisp and clean finish
4.00 18.00
White
Wente Sate Riesling(California)
Crisp and fresh and delivers full varietal flavors, finishing with a hint of spice
21.00
Ruffino Orvieto Classico(Italy)
Fresh and harmonious with good body and an aftertaste reminiscent of citrus fruits
18.00
Cavit Pinot Grigio(Italy)
Delicate and pleasing with floral and fruit scents. Dry, light and crisp
18.00
Red Cliff Sauvignon Blanc(Australia)
A spicy, full-fruited taste of apples, herbs, oak and vanilla with a crisp,
mineral finish and complex aftertaste
21.00
The Crossing Sauvignon Blanc(New Zealand)
Intense flavours of tangy limes on a finely textured palate
with a wonderful
length of flavour
28.00
Bodegas Monecillo Rioja White(Spain)
Dry, clean, crisp and very floral aromas, figs, peaches and tropical fruits
14.00
Red
Cavit Pinot Noir(Italy)
Silky smooth, well defined fruit, medium-bodied with soft
tannins, concluding in a pleasing finish
18.00
Jacobs Creek Shiraz(Australia)
Rich, ripe blackberry and spice with a full, fleshy mid-palate
18.00
Gnarly Head Old Vine Zinfandel(California)
A jammy rich mouthfeel with great nuances, soft tannins
add to the luscious texture of this delightful wine
21.00
Ravenswood Merlot(California)
Deep ruby in color. Complex scents of ripe loganberry, plums,
smoke, anise,
allspice, vanilla and licorice
23.00
Osborne Solaz Tempranillo/Cabernet Sauvignon(Spain)
Well-balanced and structured, showing plenty of fruit and spice.
Complex and elegant with a long finish
15.00
Chateau des Capitans Julienas "Cru du Beaujolais"(France)
A very rich and complex Beaujolais by Duboeuf
21.00
Long Neck Merlot(South Africa)
Full of ripe fruit with chocolate and fig overtones,
concentrated fruit
with balanced sweetness
14.00
Blush
Goats do Roam Rose "Rhone Blend"(South Africa)
Deep vibrant pink. On the palate, juicy ripe fruit. Aromas of ripe summer berries
21.00
Delicato White Zinfandel(California)
Bright aromas of strawberry and watermelon, which are both
exhibited on the palate, flavorful and well-balanced
12.00
Champagne
Condoni Prosecco(Italy)
A fresh fruity aroma of anise, apples, bread dough, citrus,
lemon-lime, peaches, pears, and wild flowers
28.00
Francis Coppola Sofia Blanc de Blancs(California)
Hints of pear, melon and creamy lemon unfold on the palate
with honeysuckle emerging on the crisp, vib
32.00
Items displaying a heart (
) are a healthier choice.